Forno Bravo Toscana110 Wood Fired Pizza Oven – 44"

The Forno Bravo Toscana110 is a 44″ fully assembled pizza oven featuring a distinctive Mediterranean Igloo dome with a true brick arch and oven landing — finished in beautifully painted, weather-proof stucco and available in seven standard colors. Handcrafted in Forno Bravo's Castroville, CA factory, the Toscana series combines the fastest heat-up times and the best heat retention available in any residential pizza oven.

Built from the Casa2G home pizza oven kit and ETL certified for both indoor and outdoor wood-fired use, the Toscana110 is the perfect choice for homeowners who want a fully finished, portable oven they can take with them when they move — no on-site installation process, no hunting for installation resources.

What's Included

• Fully assembled oven dome in painted stucco finish — 7 standard colors included
• Extended decorative brick arch and 8″ oven landing
• 2″ proprietary high-density refractory oven dome
• NSF-4 certified 2″ Cordierite firebrick cooking floor
• Minimum 3″ ceramic blanket dome insulation + 2″ ceramic board floor insulation
• Steel stove pipe with center-vent (masonry flue option available)
• Steel door with built-in thermometer
• Countertop mount (cucina stand sold separately)

Toscana110 Specifications

• Cooking surface: 44″ × 52″ (1,520 sq. in.)
• Cooking floor: 44″ — bakes 5 × 10″ pizzas at a time
• Heat-up time: ~50 minutes
• Throughput: 100+ pizzas per hour
• Oven landing: 8″ extended decorative landing
• Fuel: Wood (indoor or outdoor); LP or Natural Gas (outdoor only)
• Venting: Steel stove pipe standard; double-wall chimney upgrade available

Certifications

ETL certified by Intertek to the following standards in the United States and Canada:

• Wood (indoor or outdoor): UL 737-2011, UL 2162-2014, ULC/ORD 2162-2013, ULC S627-2000, NSF/ANSI-4-2007
• Gas (outdoor only): ANSI Z21.58-2018, CSA 1.6-2018

Toscana Core Technologies

• Proprietary refractory dome: 2″ oven dome cast from a 142 pcf density, 8,230 psi strength refractory material with poly-fibers for additional strength — not found in brick or clay ovens. Manufactured in Forno Bravo's Castroville, CA factory using a two-sided, vibrated mold casting process.
• NSF-4 certified oven floor: 2″ floor constructed from large 18″×18″×2″ ultra-premium baking tiles — 2,700 psi compressed and 2,650°F kiln-fired with Cordierite for superior thermal shock resistance, durability, and outstanding pizza baking performance.
• Ultra-premium insulation: Minimum 3″ of high-tech ceramic blanket dome insulation + 2″ of ceramic board floor insulation — eliminating old-fashioned, inefficient vermiculite or Perlite-based insulating concrete.
• Interlocking dome with mono-block vent: Fewer, tighter seams deliver outstanding heat retention, cooking performance, and long-term durability.
• Gas-fired performance: The gas version accurately replicates a true wood fire. Toscana ovens can operate in gas-only or gas/wood hybrid mode.

Optional Drago P1+ Outdoor Gas Burner Kit

• Liquid Propane: 51,000 BTU
• Natural Gas: 38,000 BTU
• Flame control system with pilot, low, and high flame settings
• Stainless steel guard to protect burner
• Remote thermocouple with wire and gauge
• Gas leak detector

7 Stucco Color Choices

Every Toscana ships with your choice of seven beautifully painted, weather-proof stucco colors:

• Smoke Black
• Earth Brown
• Terracotta Red
• Spanish Sand
• Charcoal Grey
• Mediterranean Yellow
• Winter White

Custom colors also available — contact us for options.

Optional Upgrades

• Custom stucco colors beyond the standard 7
• Pre-cured oven — cook on day one, no curing fires needed
• Double-wall chimney for installations under patio covers
• Cucina decorative metal stand (sold separately)
• Pizza oven tool sets

Note: Gas burner option is available for outdoor installations only. Tool set sold separately.

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